Using the Spectank WILL save you TIME and MONEY
Why pay a kitchen hand, on minimum wage of $22.70 an hour, to scrub pots and pans, grills and extraction filters
when a Spectank will do it for less than 42 cents per hour
The Spectank will work 24hrs a day
doesn't talk back
wont take smoke breaks or book off work "sick"
doesn't need a day in lieu on holidays
and wont steal your stuff.
How else can Spectank save you money?
Grill Cleaners
The worst job in the world, scrubbing grills and stove tops.
the current solution is Caustic! Nasty, Very harmful to your health, hazardous to your skin and clothes.
At around $45.00 for a 5 litre bottle, how many do you
go through a month?
Just pop the grills and stove tops into the Spectank at the end of the day
when you come in the next day, just rinse and put them back in place perfectly clean
and ready to go.
are your extraction filters being cleaned commercially?
A 10min soak in the Spectank and a rinse under the tap (or through the dishwasher) will have them cleaner than ever before.
and cost you nothing.
Are you using costly plate cleaning / sterilisers?
Soak them overnight in the Spectank and any black rings where plates are stacked on each other will be gone.
No more chemicals or bins all over the floor
How much is your hot water bill?
Every time the sink is filled with hot water, money will be tipped down the drain.
the Spectank holds that hot water in the tank and with a 2 kw element and a thermostat
keeping it to the correct temperature for a month via the double skinned insulated tank
no more heating from cold every time.
Speaking of water, a standard tap left running for an hour will use in excess of
1200 litres. Assume the kitchen used or ran away 2400 litres/day 72000 litres a month at around $2.50 per kilo/litre
there's another $200.00 in your pocket a month
What else can we save you on?
Floor Degreaser - just scoop up a bucket of chemical from the Spectank, pour it on the floor and mop it around to degrease
Cleaning Materials - no need for scourers, steel wool, rubber glovers, disinfectants etc
Degrease your mops every month will save replacing them, just pop them in the tank the day we come to service it.
Equipment replacement costs - no more wonky handles on pots because the kitchen hand has been leaning on it trying to scrub
Grease Traps - Spectank chemicals are drained on site. This cleans all the plumbing and dissolves the residue in the grease traps reducing the frequency of commercial cleaning.
Extraction Ventilation System - by having a Spectank on site, extraction filters can be cleaned more frequently without additional cost. if the filters are clean they trap almost all fat and grease therefore the ducting wont get soiled
Fire Risk Reduced - By regular filter cleaning, the risk of a ducting fire is almost removed completely (I can send pics with the results of a fire)
Chefs can even put their white jackets into the tank to remove any fat and grease stains
The list goes on.
Why pay a kitchen hand, on minimum wage of $22.70 an hour, to scrub pots and pans, grills and extraction filters
when a Spectank will do it for less than 42 cents per hour
The Spectank will work 24hrs a day
doesn't talk back
wont take smoke breaks or book off work "sick"
doesn't need a day in lieu on holidays
and wont steal your stuff.
How else can Spectank save you money?
Grill Cleaners
The worst job in the world, scrubbing grills and stove tops.
the current solution is Caustic! Nasty, Very harmful to your health, hazardous to your skin and clothes.
At around $45.00 for a 5 litre bottle, how many do you
go through a month?
Just pop the grills and stove tops into the Spectank at the end of the day
when you come in the next day, just rinse and put them back in place perfectly clean
and ready to go.
are your extraction filters being cleaned commercially?
A 10min soak in the Spectank and a rinse under the tap (or through the dishwasher) will have them cleaner than ever before.
and cost you nothing.
Are you using costly plate cleaning / sterilisers?
Soak them overnight in the Spectank and any black rings where plates are stacked on each other will be gone.
No more chemicals or bins all over the floor
How much is your hot water bill?
Every time the sink is filled with hot water, money will be tipped down the drain.
the Spectank holds that hot water in the tank and with a 2 kw element and a thermostat
keeping it to the correct temperature for a month via the double skinned insulated tank
no more heating from cold every time.
Speaking of water, a standard tap left running for an hour will use in excess of
1200 litres. Assume the kitchen used or ran away 2400 litres/day 72000 litres a month at around $2.50 per kilo/litre
there's another $200.00 in your pocket a month
What else can we save you on?
Floor Degreaser - just scoop up a bucket of chemical from the Spectank, pour it on the floor and mop it around to degrease
Cleaning Materials - no need for scourers, steel wool, rubber glovers, disinfectants etc
Degrease your mops every month will save replacing them, just pop them in the tank the day we come to service it.
Equipment replacement costs - no more wonky handles on pots because the kitchen hand has been leaning on it trying to scrub
Grease Traps - Spectank chemicals are drained on site. This cleans all the plumbing and dissolves the residue in the grease traps reducing the frequency of commercial cleaning.
Extraction Ventilation System - by having a Spectank on site, extraction filters can be cleaned more frequently without additional cost. if the filters are clean they trap almost all fat and grease therefore the ducting wont get soiled
Fire Risk Reduced - By regular filter cleaning, the risk of a ducting fire is almost removed completely (I can send pics with the results of a fire)
Chefs can even put their white jackets into the tank to remove any fat and grease stains
The list goes on.